Medley of cucumber, tuna, eggs, tomatoes, olives, oignons, and green beans.

Romaine, breaded chicken, parmesan shavings, and garlic croutons.

Fresh mix of calamari, shrimp, surimi, tomato, and avocado.

Mixed greens, goat cheese, apple, fig, berries, and caramelized walnuts.

Fresh avocado tartare matched with delicious prawns.

Creamy Burrata with basil pesto and cherry tomatoes.

Gambas, avocado, mangue, wakame, and seasonal vegetables over rice.